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According to several studies, following a plant-based diet has a beneficial effect on health: a reduced risk of cardiovascular disease, lower cholesterol and less risk of certain types of cancer. In addition, one type of meat is more environmentally friendly than the other. And what about overfishing? In this compact but clearly explained book you will find some methods and techniques to reduce your meat consumption in a way that is sustainable.
Content
Language: Dutch
Binding method: Paperback
Release date: February 2020
Dimensions: 161 x 130 x 13 mm
Number of pages: 128
Out of stock
Out of stock