Vinagrette - Spanish Peper Orange
Vinagrette - Spanish Peper Orange
 

Vinaigrette – Spanish Pepper Orange

€15,00

Vinaigrette on fire

This one could use a kick in the pants. This (at Pineut) famous saying inspired us to create this French classic with a Spanish twist. The combination of chili pepper, chili flakes, onion, and garlic sounds fiery, but it's 'cooled down' by refreshing orange. The result: a vinaigrette that goes like a rocket. Delicious over salad, fish, or as a base for spicy oven-baked shrimp. Chill the cervezas.

 

How to make it?

  1. Measure olive oil and white wine vinegar in a measuring cup.

  2. Add a teaspoon of honey to the mixture.

  3. Shake the bottle well and let it sit for at least 1 week.

  4. After 1 week, the vinaigrette is ready, no need to filter.

 

Serving tip

Give it a good shake and drizzle over a green salad, shrimp, or roasted vegetables.

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SKU: 12684 Categories: , , , Brand:
 

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