De Alternatieve Pizza

VEGGIE – VEGAN – LOW CARBOHYDRATE – GLUTEN FREE A crunchy base, a smooth layer of cheese and a delicious tomato sauce: who doesn't love a well-prepared pizza? Unfortunately, it is not self-evident for everyone to eat pizza. Maybe you are vegan and would rather not like cheese as a topping. Or maybe you have a gluten allergy and you can't eat the 'classic' soil at all. No worries! In this book you will find many adapted recipes for bottoms, sauces and toppings so that you can enjoy a tasty pizza to your heart's content without worry or guilt. Are you trying to watch your line? Try experimenting with a potato base. Allergic to tomatoes? Then the pizza with pumpkin cream might be for you. Whatever the reason, thanks to this book you can also enjoy a delicious pizza!

Content

Language: Dutch

Binding method: Paperback

Release date: October 2018

Dimensions: 235 x 202 x 10 mm

Number of pages: 373